Ingredients:
1lb. ground beef
1 packet of taco seasoning
1 1/2 cups of shredded cheese {I used the Mexican style cheese blend}
1 box of JIFFY corn muffin mix {my FAVORITE!!!!!}
Directions:
Preheat oven to 400 degrees. Brown meat in pan. Drain and stir in taco seasoning & 3/4 cup water. Cook on low for 5 minutes. In a separate bowl, mix the corn muffin mix according to the package. Remove meat from stove & place in an 8x8 baking dish. Cover with cheese. Take the corn muffin mixture and pour on top of the cheese. Cook for 18-20 minutes or until golden brown :)
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